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Room 610, 6th Floor, City Campus

Muhammad Sani Muhammad

Assistant Lecturer

Research Interest

Organic Synthesis, natural products

Area of specialization

Organic Chemistry


  • MSc. Chemistry
  • BSc. Chemistry

Selected Publications

  1. Muhammad M. S, Yau D. and Mansur S. (2016): Effect of Temperature on the retention Ability and content of Ascorbic Acid in some Citrus Fruits. Proceedings of the 2nd Northwest University Kano, Faculty of Science Annual International Conference Pp. 507-512.
  2. Datti Y, Musa I, Isma’il S, Mustapha A, Muhammad MS, Ado AS and Ahmad UU. (2020). Extraction, production and characterization of biodiesel from shea butter (Vitellaria paradoxa C. F. Gaertn) Obtained from Hadejia, Jigawa State, Nigeria. GSC Biological and Pharmaceutical Sciences, 11(3), 208-215.
  3. Y. Datti, M. Ibrahim, I. Salihu, M. Abdulhadi, S.M Muhammad, S.A. Abubakar, S. Halima, U.U. Ahmad and T. Nura (2020). Mineral content, proximate composition and the antioxidant properties of the ethanol extract of Hyphaene thebaica L. from Gezawa town, Kano State, Nigeria. Asian Journal of applied Chemistry Research (AJACR) 6(2): 33-40